Random house publishing Mastering the art

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The only cookbook that explains how to create authentic French dishes in American kitchens with American foods. Teaches the key techniques of French cooking, permitting many variations on a theme. Over 100 instructive drawings.
  • ISBN - 9780394721781
  • Oprawa - miękka
  • Ilość stron - 752

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Mastering the Art of French Cooking, Volume 1 118,7 DO SKLEPU
The only cookbook that explains how to create authentic French dishes in American kitchens with American foods. Teaches the key techniques of French cooking, permitting many variations on a theme. Over 100 instructive drawings.
  • ISBN - 9780394721781
  • Oprawa - miękka
  • Ilość stron - 752