Have you always wanted to learn to use rubs to bring out the flavor of steaks and poultry? Look no further. Using a rub on meats and poultry was originally done to preserve them. As their use continued, chefs discovered that rubs made a great difference in
Independently published 50 super steak &
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- ISBN - 9781080635337
- Oprawa - miękka
- Ilość stron - 112
Oferta Cenowa
Have you always wanted to learn to use rubs to bring out the flavor of steaks and poultry? Look no further. Using a rub on meats and poultry was originally done to preserve them. As their use continued, chefs discovered that rubs made a great difference in
- ISBN - 9781080635337
- Oprawa - miękka
- Ilość stron - 112
- Rok wydania - 2019
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